Vegan pepperoni
This vegan pepperoni will take your pizza to the NEXT LEVEL. Made with sun-dried tomatoes, lots of fennel and spices, this seitan pepperoni is great even on its own!
10 Lbs Cases: 4 x 2.5 Lbs portions
Storage: Frozen, <0° F
Refrigerated, <40° F
Preparation: Our pepperoni is ready to eat right out of the bag and can also be baked onto a delicious pizza or into a calzone or pasta bake. For pizza, simply add your pepperoni on with the rest of your favorite toppings. We like to add a little drizzle of oil to the top of the pizza to make it extra decadent.
Ingredients: Vital Wheat Gluten, Filtered Water, Canola Oil, Beans (Great Northern Beans, Water, Salt, Calcium Chloride), Sundried Tomato (Sun Dried Tomatoes, Water, Sulphur Dioxide, Citric Acid, Glucose), Salt, Apple Cider Vinegar, Sugar, Red Wine Vinegar, Tomato Paste, Garlic Powder, Nutritional Yeast, Lactic Acid, Fennel Seeds, Paprika, Mustard Seeds, Smoked Paprika, Red Pepper Flakes, Onion Powder, Black Pepper
Contains Wheat.
Suggested Uses: epic pizzas, italian cold cut sandwiches, calzones, charcuterie boards
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